Book Information
The Red Rooster Cookbook: The Story of Food and Hustle in Harlem

Authors:

Samuelsson, Marcus

Fisher, Bobby

Als, Hilton

Categories:

Cookbooks

Harlem (New York, NY)

Social & cultural history

Reynolds, April

Language:

English

Location:

Slater Center

Dewey:

641.5 SAM

Reading Level:

Pages:

384

Copies:

1

Format:

Hardcover

Publisher:

Rux Martin/Houghton Mifflin Harcourt

Language:

English

Illustrator:

Key Words:

Red Rooster (Restaurant), International cooking, Cooking--New York (State)--New York, Food, Harlem

© 2021 by Westchester Martin Luther King, Jr. Institute for Nonviolence

250 Bryant Avenue  White Plains, NY 10605

www.mlkwestchester.org

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